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O.G. Pork 101: Half Pig Butchery Class

Q&A, lecture and learn how to break down a beautiful Duroc or Berkshire hog like a professional!

3 hr
100 US dollars
Blanco River Ranch Road

Service Description

Gain food independence by learning to provide with the ancient art of whole animal butchery. This includes, breaking down a whole hog into beautiful cuts, chops, roasts, and even rare preparations. Get cooking tips and tricks from us to make your future meals with confidence! $200 per person for 3 hour class.


Upcoming Sessions


Cancellation Policy

To reschedule or cancel, please give us a call.


Contact Details

  • 500 Blanco River Ranch Road, San Marcos, TX, USA

    5127570781

    ogbutcheryclasses@gmail.com


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any questions

Address

500 Blanco River Ranch Rd

San Marcos, TX 78666

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